Ingredients:
1 Pound 93% Lean Ground Turkey
1 Tablespoon Dijonnaise
1 Tablespoon Vinegar
10 Tablespoons Ketchup
1 Can of Diced Tomatoes
2 TSP Steak Sauce
1 Pound Frozen Mixed peppers (any kind will work)
1 and 1/2 Cups Frozen Diced Onion
3 Packets of Splenda OR Nectresse
4 Tablespoons Tomato Paste
2 TSP Garlic Powder
1 TSP Pepper
1 TSP Salt
Instructions:
First cook your Turkey until Brown
Throw in your Peppers & Onions & Cook for 7 minutes
In a Bowl Mix ALL of your ingredients except for the Tomato Paste
Now put the wet ingredients into the ground turkey
Simmer for 15 to 20 minutes
Serve!
Makes 14 - 1/2 Cup Servings
Each 1/2 Cup is only 2 Points!
Grab your favorite 2 Point roll and have a huge 4 point sloppy joe sandwich!
