Friday, March 7, 2014

New Recipe! Super Moist RED VELVET Cake! Decadent! Weight Watcher Friendly!













What you need:
4 Cups Unsweetened Almond Milk (30 Calories per Serving)
2 Boxes of Sugar Free, Fat Free Cheesecake Jello
1 Box Dunkin Hines Red Velvet Cake mix
12 oz Can Diet Soda (almost any flavor will do)
1 Container of Fat Free Cool whip 8 oz
6 Reduced Fat Oreo Cookies
Instructions:
Preheat oven to 350 Degrees
Take your Red Velvet Cake mix and diet soda and mix together until creamy
Pour cake Mixture into Cake Pan and bake for 23 to 25 minutes
Once it cools poke holes all through the entire cake 
Take both packages of Jello cheesecake and your Almond milk (4 Cups) and whisk until creamy
Pour the entire mixture on top of the cake (the cheesecake filling will go down into the cake)
Cover and put in refrigerator for 3 or more hours
Add entire container of  Fat Free Cool Whip on top of the pudding and spread evenly
Take 6 Reduced Fat Oreos and put in a ziplock bag and crush with a rolling pin (or anything you have
Sprinkle the oreoes evenly on top of the entire cake
Cut into 16 slices
Each slice is only 5 WW Points! Amazing!!
This can be stored in the Refrigerator or freezer
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